配方材料：虾仁*2、稻米*1
星级：★
食谱获取方法：稻妻志村屋购买
甜虾寿司
A fresh and sweet traditional dish. Cleanly bisected shrimp is laid over rice and shaped with your bare hands. The springy shrimp meat and the delicious rice highlight the flavor all the more.
bisected /baɪˈsektɪd/ adj. 切成两分的；一分为二的
all the more 更加
口味鲜甜的传统食物。在开好背的虾上放上米饭，徒手捏制成形。饱满弹牙的虾肉配上可口的稻米，更显其回味香甜。
奇怪的甜虾寿司
A fresh and sweet traditional dish. The shrimp look a little shriveled, and a single bite leaves grains of rice stuck to your teeth. Note to self: best not to leave it out for so long next time...
shriveled /ˈʃrɪvld/ adj. 枯萎的
口味鲜甜的传统食物。虾肉看起来有些干瘪，咬下去的时候与米粒一起粘在了牙齿上。 看来下次不能放这么久才吃...
美味的甜虾寿司
A fresh and sweet traditional dish. Crystal-clear shrimp reclines on the snow-white piles of rice. The sourness of the vinegared grains and sweetness of the meat intertwine uponyour tongue like the gentle dance of lapping waves on white shores.
intertwine upon 交融缠绕
lapping waves 海浪
口味鲜甜的传统食物。晶莹剔透的虾身横卧在雪白的米团上。醋饭的酸味与虾肉的甜味在舌尖交融缠绕，轻柔得仿佛是海浪与白沙的嬉戏。
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