配方材料：土豆*2，奶酪*1，香辛料*1
星级：★★
食谱获取方法：森林书系列任务「愿为一炊之梦」，「料理是思归的香气」完成获得。
现实中的原型应该是印度芝士球——Malai kofta，一种传统的北印度菜，由炸土豆、芝士球和奶油酱汁组成。这道菜是典型的莫卧儿菜肴，由莫卧儿帝国的厨师在中世纪发明，本质上是肉丸咖喱的素食版本。Malai kofta通常在节日、庆典和婚礼上供应。
马萨拉芝士球
An Aranara-style dish that Paimon drained her brain juice dry to improve. It is, in fact, a rather traditional recipe in Sumeru. The freshly cooked cheese balls give off a titillating aroma, for a special technique has been used to mix the spices into the dough. A small bite and you will see hot cheese oozing out immediately. Also, potatoes have been stewed till they softened properly. This creamy combination will keep you full for a long time.
titillating/ˈtɪtɪleɪtɪŋ/adj.挑逗性的，煽情的
经过派蒙苦思冥想改良后的兰那罗料理，但其做法在须弥本地其实早有流传。以特殊方式加入香料，出锅时就带有诱人的香气。芝士球口感绵长，咬开小口，融化的芝士便即刻涌出，配上炖至软烂的土豆，吃下后非常有饱腹感。
奇怪的马萨拉芝士球
An Aranara-style dish that Paimon drained her brain juice dry to improve. It is, in fact, a rather traditional recipe in Sumeru. The cheese balls are under-cooked, and as a result, you got a mouthful of half-melted cheese and coarse potato chunks. Fry it for a while longer next time, would you?
经过派蒙苦思冥想改良后的兰那罗料理，但其做法在须弥本地其实早有流传。芝士球没有炸透，咬进去的时候品尝到的是夹生芝士的口感，土豆也脆生生的，下次再炸久一点吧…
美味的马萨拉芝士球
An Aranara-style dish that Paimon drained her brain juice dry to improve. It is, in fact, a rather traditional recipe in Sumeru. The spices were mixed with the other ingredients in a special way to bring out the most original scents. They awaken your taste buds and create a multi-layered flavor profile. The cheese balls are crispy on the outside and soft on the inside. They go deliciously well with steamy hot potatoes.
taste bud 味蕾
经过派蒙苦思冥想改良后的兰那罗料理，但其做法在须弥本地其实早有流传。特殊的香料使用方法，让食材本身的味道愈加彰显。给予味蕾的微小刺激，更是增添了味觉层次…芝士球外壳酥脆内里酥软，配合热乎乎的土豆，两者的口感相辅相成。
#原神3.0版本创作者征集活动#