配方材料：麵粉*4，蘑菇*3，糖*2，奶油*1
星級：★★★
食譜獲取方法：「必勝邀約，風起之旅」聯動郵件活得獲得食譜。
奶香菌菇脆塔
A crunchy appetizer that's baked with mushrooms and cheese on top of bread slices. A single whiff of its amazing smell is enough to fill one with anticipation. Give it a bite, and you'll experience a pleasant burst of sweetness.
whiff/wɪf/n.一股氣味
口感酥脆的小吃。在麵包片上放上食材和奶酪，烘烤而成。僅是聞到香氣，便令人滿心期待，一口下去，鮮美中滿口盡是令人無法抗拒的香甜。
奇怪的奶香菌菇脆塔
A crunchy delicacy. From the sorry side of the dish, it is easy to tell that this dish has been left out here for some time — water loss has already dried up and hardened the bread slices. Biting into it makes your chin sore... Next time, do remember to eat it while it's still nice and fresh...
口感酥脆的小吃。從配菜的乾癟憔悴中看出放置時間已久，麵包片失去了水分，變得又乾又硬，一口下去，腮頰隱隱發酸…下次要記得趁熱吃…
美味的奶香菌菇脆塔
A crunchy delicacy. The faint creamy notes melt on your tongue as you munch on the succulent mushrooms and crispy bread. This unmatched sense of satisfaction somehow leaves you insatiable — you do not even hesitate to lick the bread crumbs off your fingertips.
munch on 津津有味地咀嚼
口感酥脆的小吃。若有似無的奶香在舌尖微微化開，柔韌的菌菇與其融合，隨著鬆脆麵包片的咔嚓咔嚓聲…這無與倫比的滿足感，讓人連指尖殘留的麵包屑都不想要放過。
#原神3.0版本創作者徵集活動#