配方材料：牛奶*3、糖*1、杏仁*1
星級：★★
獲取方法：璃月望舒客棧頂部廚房拾取
中國江蘇省的一道傳統特色名點，滿漢全席中便有此菜。其主要用甜杏仁磨漿後加水煮沸，待冷凍凝結之後切塊而成，因形似豆腐而得名。
杏仁豆腐
A dessert made out of almond. It has a silky-smooth texture with a long-lasting aroma of almond. It's named tofu only because of its tofu-like shape.
almond /ˈɑːmənd/ n. 杏仁， 扁桃仁
杏仁磨漿製成的甜品。有著嫩滑香甜的獨特口感和濃郁綿長的杏仁香味，因形似豆腐而得名。
奇怪的杏仁豆腐
A dessert made from ground almonds. The almond milk is chilled without being properly ground and strained. You can only lie to yourself that its rough texture is what makes it special.
chilled /tʃɪld/ adj. 冷凍了的
strained /streɪnd/ adj. 濾過的
杏仁磨漿製成的甜品。未將杏仁奶漿磨細便草草冷凍，只能欺騙自己顆粒感也屬一大特色。
美味的杏仁豆腐
A dessert made from ground almonds. It has the exquisite look and texture of that of a piece of white jade, and could pass as an art piece— so much so that you could not entertain the idea of actually eating it.
pass as 被當作
art piece 藝術作品
杏仁磨漿製成的甜品。形態玲瓏，色如凝脂，如同名匠打造的藝術臻品，令人只願觀賞，不忍下口。
「美夢」
Xiao's specialty. His dream is very simple, and it is merely a lovely dream.
merely /ˈmɪrli/ adv. 僅僅，只
魈的特色料理。他的「美夢」很簡單，不過是做一個美夢而已。
#原神2.4創作激勵計劃#